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Join 3 friends as they explore the beer world together from across the country. 3 friends from Connecticut, Montana, and North Carolina experience the craft beer industry from drinking local and national brews, interviewing, and homeworking their own beer. Not to be constrained by alcohol types the guys also explore Obert's liquor cabinet and Tud's vermouth fridge.The guys and gals will discuss a wide variety of topics from beer brewing to comedy and world events. Remember to have fun and always if you are drinking alone, do it with friends.
Episodes
Thursday Dec 05, 2019
#66- Beers and Bacons
Thursday Dec 05, 2019
Thursday Dec 05, 2019
Hello and welcome to another sizzling hot episode of Drinking Alone, With Friends! This week we give you the answer to the question you've always wondered- What is the best way to cook bacon? But before we get there we have a Thanksgiving recap, a Black Friday beer, a Small Business Saturday beer, and a beer that was probably bought on a Tuesday.
Tud tells a story about a door buster beer- the bourbon county stout from Goose Island. Is it worth the hype and waiting in line on Black Friday? Find out on the episode!
We Tried 8 Methods of Cooking Bacon and Found an Absolute Winner
Three Handles
Why you should use DuckDuckGo instead of Google
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